Hydrogel as an alternative structure for food packaging systems
نویسندگان
چکیده
منابع مشابه
Active Packaging for Food Applications - A Review
The purpose of food packaging is to preserve the quality and safety of the food it contains from the time of manufacture to the time it is used by the consumer. Recently, the demand for safe and high quality foods, as well as changes in consumer preferences have led to the development of innovative and novel approaches in food packaging technology. One such development is the active food packag...
متن کاملActive Packaging for Food Applications - A Review
The purpose of food packaging is to preserve the quality and safety of the food it contains from the time of manufacture to the time it is used by the consumer. Recently, the demand for safe and high quality foods, as well as changes in consumer preferences have led to the development of innovative and novel approaches in food packaging technology. One such development is the active food packag...
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ژورنال
عنوان ژورنال: Carbohydrate Polymers
سال: 2019
ISSN: 0144-8617
DOI: 10.1016/j.carbpol.2018.10.006